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Never stop learning; the world of baking is always evolving.
技术的未来不仅关乎我们创造的设备,还关乎我们围绕它们构建的生态系统。
世界是残酷的,我的书反映了这一点。
可持续性不是一种选择,而是我们业务的未来。
The chief beauty about time is that you cannot waste it in advance. The next year, the next day, the next hour are lying ready for you, as perfect, as unspoiled, as if you had never wasted or misapplied a single moment in all your life. You can turn over a new leaf every hour if you choose.
Collaboration between industry and regulators is essential for sustainable growth.