烘焙的创新来自于尊重传统，同时勇于尝试。
宁要知识不要财富，因为一个是短暂的，另一个是永恒的。
Looking back at the 21-year-old that I was at graduation, is a slightly uncomfortable experience for the 42-year-old that she has become. Half my lifetime ago, I was striking an uneasy balance between the ambition I had for myself, and what those closest to me expected of me.
真相是，你无法逃避你的过去。无论你跑得多快，它总是在你身后。
The only thing that can make you a champion is your determination.
成功不是目的地，而是你走过的路。