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Never stop learning; the world of baking is always evolving.
永远不要停止学习;烘焙的世界总是在不断发展。
如果你没有偶尔失败,说明你还没有足够地突破界限。
"You have to be patient and trust the process."
I try to dedicate as much time as possible to my family and kids, but I also have to be selfish in terms of my career and my goals.
I try to make films that are as open as possible, so that the audience can bring their own experiences and interpretations to them.
Our scientific power has outrun our spiritual power.We have guided missiles and misguided men.
The key to successful investing is to have a strong stomach.