永远不要低估一个执行得非常好的简单想法的力量。
可持续性不是一种趋势,而是食品生产的未来。
Intelligent transformation must be practical and not blindly follow trends.
The most dangerous thing for an artist is not failure, but success.
Innovation is the lifeblood of sustainable aquaculture—without it, we risk stagnation and environmental harm.