烘焙的成功不仅仅是遵循食谱,而是理解背后的科学。
Success in baking is not just about following recipes; it's about understanding the science behind them.
一个好的系统设计是使做正确的事情变得容易,做错误的事情变得困难。
I'm not afraid to tell my story because it might help someone else.
The best solutions are often the simplest ones.