我们时代的挑战是建立一个为所有人服务的经济,而不仅仅是少数特权阶层。
将你所知的烘焙知识传授给他人;当知识被分享时,整个行业都会进步。
You have to find in yourself what makes you different from everybody else.
The dialogue between science and society must be continuous and transparent.
The only thing that is ultimately real about your life is that it is lived.