Innovation in science often comes from looking at old problems in new ways.

烘焙的成功不仅仅是遵循食谱，而是理解背后的科学。

Efficiency in operations is the key to staying competitive in this industry.

我从不试图预测市场；我只是试图为它所做的任何事情做好准备。

你必须做你认为自己做不到的事。