出色烘焙的秘诀在于细节——时间、温度和技术。
The secret to great baking lies in the details—timing, temperature, and technique.
I don't think about the past. The only thing that matters is the future.
只有掌握核心技术,才能立于不败之地。
在这个行业取得成功需要远见和执行。
True innovation happens at the intersection of necessity and creativity.