谷物生产的创新不仅关乎产量,更关乎韧性和适应性。
Innovation in grain production isn't just about yield—it's about resilience and adaptability.
It is the client who knows what hurts, what directions to go, what problems are crucial, what experiences have been deeply buried.
The revolution is made through human beings, but individuals must forge their revolutionary spirit day by day.
预测未来的最好方式就是创造未来。