"The only way to do great work is to love what you do."
It is the client who knows what hurts, what directions to go, what problems are crucial, what experiences have been deeply buried.
迷惑的时候是人追逐佛法,开悟的时候是佛法追逐人。
我不喜欢平庸,我喜欢卓越。
Food is the universal language that connects us all; producing it responsibly is our shared mission.